Collaborate Disseminate
While wide, flat, cardboard boxes may be a traditional part of the pizza-delivery experience, they’re certainly not ideal for storing leftover slices. That’s where the collapsible, airtight Pizza Pack is designed to come in.Continue ReadingCategory: Ar… Continue reading Space-saving pizza container gets taller to pack in more slices
A new paper published in the journal Oceanography speculates future global food production problems could be solved by growing protein-dense microalgae in coastal aquaculture farms. The modeling boldly projects 100% of global protein demands could be p… Continue reading Coastal algae farms proposed as solution to future food crisis
Scientists have delved into the makeup of a fungus species and discovered a novel compound with some promising cancer-fighting qualities. The anti-tumor effects were demonstrated in laboratory experiments but the team is optimistic about the path to cl… Continue reading Fungal pigment proves promising source of cancer-fighting compounds
Scientists at the University of Florida Institute of Food and Agricultural Sciences have discovered eight natural sweetness-enhancing compounds in citrus fruits. The research suggests these molecules may be useful as sugar substitutes in food.Continue … Continue reading New sweetness-enhancing compounds discovered in citrus fruits
In interaction designer [Leonardo Amico]’s work Processing Decay, lettuce is used as an input to produce sound as an element within a CMOS circuit. We’ve all seen lemons and potatoes …read more Continue reading CMOS oscillator circuit gets an eatable input
After more than a decade of development a nutritionally enhanced purple tomato has been deemed safe to grow by the United States Department of Agriculture (USDA). The tomatoes have been gene edited to produce 10 times more antioxidants than pre-existin… Continue reading Genetically modified purple tomato approved by US regulators
An incredible study published in Nature has reported the discovery of a novel gut-brain pathway that drives our appetite for fatty foods. The research found cells in our gut sense the presence of fat in food and can directly talk to parts of our brain … Continue reading Discovery reveals new gut-brain pathway driving fatty food cravings
Believe it or not, much research has been done in how to perfectly split Oreos with an even amount of cream on both sides. Early studies suggested it simply wasn’t …read more Continue reading The Cheat Way To Perfectly Split an Oreo
How many times have you been presented with a type of food you dislike only to be told it’s an acquired taste, and eventually, if you try it enough times, you’ll come to enjoy it? A new study has found genetics may play a larger role than previously th… Continue reading Your taste for weird food may be down to your genes
If a nuclear war were ever to break out, it probably wouldn’t last long. For a few days, perhaps a week, nuclear weapons would be fired between several countries and catastrophic losses would be swift. But what happens next?Continue ReadingCategory: Sc… Continue reading “Nuclear winter” would starve billions, but some countries may be spared