Scientists use gold nanoparticles to get the stink out of wine
One thing that will definitely ruin a wine is an unpleasant aroma. Such malodorous wines could soon be saved, however, with a little bit of help from gold nanoparticles.Continue ReadingCategory: ScienceTags: Wine, Flinders University, Gold, Nanoparticl… Continue reading Scientists use gold nanoparticles to get the stink out of wine