FrazyBot promises to put a robotic barista or bartender in your home

For some of us, it seems that drinks made in coffee shops or bars are somehow just “better” than those we make at home. If you’re one of those folks, you might be interested in the home-use FrazyBot custom-beverage-making machine.Continue ReadingCatego… Continue reading FrazyBot promises to put a robotic barista or bartender in your home

$3,800 aircraft-inspired motor mixer turbocharges amateur bartending

Shaken or stirred? How about turbine-blasted at 150 rpm? Possibly the most British product of 2023, the all-new Martini Mixer from Callum was developed in collaboration with British Airways and British watchmaker Bremont and gives a quiet nod to everyo… Continue reading $3,800 aircraft-inspired motor mixer turbocharges amateur bartending

Halo-like smart bar auto-mixes 1,000s of cocktails in your living room

Most of the cocktail-mixing automatic bartender products we’ve seen over the years look suitable only for a kitchen counter or home bar … or a full-blown commercial operation. The original Barsys cocktail machine looks like something that belongs onl… Continue reading Halo-like smart bar auto-mixes 1,000s of cocktails in your living room

Laser-extracted cold-brew coffee could be a Monday-morning game changer

Researchers in Germany have created a laser-powered extraction system that pumps out cold-brew about 300 times faster than traditional methods. Arguably superior in flavor, aroma and caffeination, cold-brew coffee may soon be convenient too.Continue Re… Continue reading Laser-extracted cold-brew coffee could be a Monday-morning game changer

Lab-grown coffee cuts out the beans and deforestation

As the world’s population continues to grow, so does the strain we place on the environment in our efforts to feed all those hungry mouths, and part of the solution may lie in the lab. We’ve seen how lab-grown meats like rib-eye steaks, burgers or chic… Continue reading Lab-grown coffee cuts out the beans and deforestation

Unsold bread used to make gut-boosting probiotic beverage

It was just a couple of years ago that we heard how scientists had used soybean waste to produce a healthy (and supposedly tasty) probiotic drink. Now, they’ve done the same thing with unsold bread that would otherwise be discarded.Continue ReadingCate… Continue reading Unsold bread used to make gut-boosting probiotic beverage